Brussels Sprouts Salad

Name: Brussels Sprouts Salad
Prep time: 15 min
Total time: 15 min
Yield: 10 servings
Cuisine: american
Ingredients: 6 tablespoons olive oil; 4 tablespoons apple cider vinegar; 0.5 teaspoons sea salt; 2 pounds Brussels sprouts, thinly sliced; 16 ounces kale, torn or chopped into bite sized pieces; 0.5 cups almonds, chopped; 4 whole pitted dates, chopped

By codyalanstubbs

BeginnerSaladAnyamerican

Dairy FreeEgg FreeFish FreeGluten FreePeanut FreeSesame Free

Prep:15 min

Active:15 min

Total:15 min

Servings:10

2.0 (1 review)

A crunchy raw salad featuring thinly sliced Brussels sprouts and kale tossed in tangy apple cider vinaigrette.

Ingredients

Servings:

Dressing

6 tablespoons olive oil
4 tablespoons apple cider vinegar
½ teaspoons sea salt