Chicken Curry

Name: Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 10 servings
Cuisine: indian
Ingredients: 4 pounds chicken breasts; 2 teaspoons salt; 3 tablespoons avocado oil; 2 whole onions, chopped; 2 whole bell peppers, chopped; 2 whole jalapeno peppers, chopped; 2 tablespoons garlic, minced; 1 tablespoons fresh ginger, minced; 2 tablespoons curry powder; 2 teaspoons ground cumin; 2 teaspoons ground coriander; 2 teaspoons cayenne pepper; 15 ounces crushed or diced tomatoes; 2 cups plain yogurt; 0.25 cups cilantro, chopped; 2.13 cups water; 2 teaspoons garam masala; 2 tablespoons lemon juice; 3 cups spinach; 3 cups brown rice, dry; 3 cups water

By codyalanstubbs

BeginnerMainDinnerindian

Egg FreeFish Free

Ingredients

Servings:

Chicken Curry

4 pounds chicken breasts
2 teaspoons salt
3 tablespoons avocado oil
2 whole onions, chopped
2 whole bell peppers, chopped
2 whole jalapeno peppers, chopped
2 tablespoons garlic, minced
1 tablespoons fresh ginger, minced
2 tablespoons curry powder
2 teaspoons ground cumin
2 teaspoons ground coriander
2 teaspoons cayenne pepper
15 ounces crushed or diced tomatoes
2 cups plain yogurt
⅕ cups cilantro, chopped
2 ⅛ cups water
2 teaspoons garam masala
2 tablespoons lemon juice
3 cups spinach

Brown Rice

3 cups brown rice, dry
3 cups water

Equipment

Dutch Oven(specialized)
Large Skillet
Measuring Spoons

Nutrition Facts

Calories576

% Daily Value*

Total Fat14.76g19%

Saturated Fat2.84g14%

Trans Fat0.00g

Cholesterol97.97mg33%

Sodium1250.22mg54%

Total Carbohydrate70.40g26%

Dietary Fiber5.28g19%

Total Sugars14.92g

Includes Added Sugars

Chicken Curry

Ingredients

Chicken Curry

Brown Rice

Equipment

Nutrition Facts

My Notes

Instructions

Chicken Curry

Brown Rice