Quinoa and Black Bean Salad with Creamy Citrus Dressing

Name: Quinoa and Black Bean Salad with Creamy Citrus Dressing
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 10 servings
Cuisine: mexican
Ingredients: 2 cups quinoa; 4 cups water; 4 cups black beans, drained and rinsed; 2 cups corn, fresh or frozen; 1 teaspoon cumin powder; 1 teaspoon chili powder; 0.5 teaspoon garlic powder; 0.5 teaspoon salt; 1 large red onions, diced; 4 medium oranges, peeled and segmented; 1 bunch cilantro, chopped; 2 whole avocados, ripe; 4 large limes, juiced; 10 tablespoons orange juice; 4 teaspoons hot sauce; 1 teaspoon cumin powder; 1 teaspoon chili powder; 4 pinches salt; 4 pinches black pepper; 3 tablespoons cilantro, chopped; 10 tablespoons olive oil; 10 cups spinach; 1 whole salad component

By codyalanstubbs

BeginnerSaladLunchmexican

Dairy FreeGluten FreeNut FreeVeganVegetarianDairy-Free

Prep:20 min

Active:25 min

Cook:30 min

Total:50 min

Servings:10

A protein-rich salad of fluffy quinoa and black beans tossed with corn and a creamy, zesty citrus dressing.

Ingredients

Servings:

2 cups quinoa
4 cups water
4 cups black beans, drained and rinsed
2 cups corn, fresh or frozen
1 teaspoon cumin powder
1 teaspoon chili powder
½ teaspoon garlic powder
½ teaspoon salt
1 large red onions, diced
4 medium oranges, peeled and segmented
1 bunch cilantro, chopped
2 whole avocados, ripe
4 large limes, juiced
10 tablespoons orange juice
4 teaspoons hot sauce
1 teaspoon cumin powder
1 teaspoon chili powder
4 pinches salt
4 pinches black pepper
3 tablespoons cilantro, chopped
10 tablespoons olive oil
10 cups spinach
1 whole salad component

Equipment

Blender
Colander
Food Processor(specialized)
Medium Pot
Saucepan

Quinoa and Black Bean Salad with Creamy Citrus Dressing

Ingredients

Equipment

My Notes

Instructions